Armenia · Established 2018A chronicle of botanical experiments & original spiritsVol. I / No. 005
Spirits’ Gardens tree emblemEx botanica, spiritus
Spirits’Gardens

The Gardens Chronicle

Not all experiments end in a book.Some end in a bottle.

Filed under: Release stories

The Distill series · No. 7

Two old friends & a newcomer.

Wild pear and jalapeño return; feijoa joins them. The label calls the result, simply, vodka.

The Distill No. 7 label: Distill No. 7, Wild Pear · Feijoa · Jalapeno, Vodka, 40%, 0.5 L
Plate VII. Distill No. 7Spirits’ Gardens

On the label

The label of Distill No. 7 is spare: the name, three ingredients set in a single line — wild pear, feijoa, jalapeno — and one word for what is in the bottle: vodka.

At its foot, 40% and 0.5 L. A green rule runs down the left edge, marked by a small gold square.

A newcomer

Wild pear and jalapeño have been here before: both are named on the labels of Distill No. 5 and No. 6. Feijoa is new to the series.

Red cowberry, named on No. 5 and No. 6, does not appear on this label.

One word

No. 5 was labelled a Pear & Berry Pepper Infusion, No. 6 an Infused Vodka. No. 7 is labelled simply Vodka.

As printed on the label

Label name
Distill No. 7 · Wild Pear · Feijoa · Jalapeno
Style
Vodka
Alcohol by volume
40%
Volume, as printed
0.5 L
Two plates · No. 007
Monochrome botanical engraving of pear fruit and foliage
Plate I.The wild pearPyrus
Botanical line engraving of jalapeño peppers on the plant
Plate III.The jalapeñoCapsicum annuum

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